How to say soybean paste stew in Korean
Korean: 된장찌개[ doen-jang-jji-gae ]

Meaning
Soybean paste stew (된장찌개) is a popular Korean dish made with soybean paste, vegetables, and often tofu or meat. It is usually eaten hot with rice at home or in restaurants. People use this word when talking about a common Korean meal.
Example sentences
오늘 저녁은 된장찌개예요.
Dinner tonight is soybean paste stew.
엄마가 된장찌개를 만들어 줬어요.
Mom made me soybean paste stew.
학교 식당에 된장찌개가 나와요.
Soybean paste stew is served in the school cafeteria.
마트에서 된장찌개 재료를 샀어요.
I bought ingredients for soybean paste stew at the mart.





