How do you use to mince (다지다) in a sentence?

엄마가 마늘을 잘게 다져요. — Mom minces the garlic finely.

How to say to mince in Korean

Q: How do you say to mince in Korean?

to mince in Korean is 다지다. To mince means to cut food into very small pieces. In Korean, 다지다 is often used when cooking things like garlic, onion, meat, or green onion. You can use it when someone chops food very finely with a knife.

Q: What does 다지다 mean?

다지다 means “to mince” in Korean. To mince means to cut food into very small pieces. In Korean, 다지다 is often used when cooking things like garlic, onion, meat, or green onion. You can use it when someone chops food very finely with a knife.

Korean: 다지다[ da-ji-da ]

Meaning

To mince means to cut food into very small pieces. In Korean, 다지다 is often used when cooking things like garlic, onion, meat, or green onion. You can use it when someone chops food very finely with a knife.