How to say to steam in Korean
Korean: 찌다[ jji-da ]

Meaning
찌다 means to cook food with hot steam. It is used for foods like dumplings, eggs, potatoes, sweet potatoes, and vegetables. You can use it when someone cooks food in a steamer or in a pot with steam.
Example sentences
엄마가 만두를 쪄요.
Mom steams dumplings.
아침에 계란을 찌서 먹어요.
I steam eggs for breakfast.
고구마를 쪄서 밥을 해요.
I steam sweet potatoes for dinner.





