How to say beef tartare in Korean

Meaning

Beef tartare (육회) is a Korean food made with raw beef, usually cut thin and mixed with seasoning. People use this word when ordering at a restaurant or talking about Korean dishes. It is often seen as a special dish, and some people like it while others do not eat raw meat.

Example sentences

1. 저는 육회를 주문했어요.

   I ordered beef tartare.

2. 친구가 육회를 먹었는데 맛있어 보여요.

   My friend ate the beef tartare and it looked yummy.

3. 메뉴에 육회가 있어요.

   There is beef tartare on the menu.

4. 친구가 처음으로 육회를 먹었어요.

   My friend ate beef tartare for the first time.

5. 저는 육회가 조금 무서워요.

   Beef tartare is a little scary to me.