When to use pumpkin in Korean

Korean: 호박[ ho-bak ]

pumpkin
pumpkin

When to use it

A pumpkin (호박) is a large round vegetable that people cook and eat. It can be orange, green, or yellow, and it is used in many foods. People often eat it in soup, porridge, pancakes, or bread.

Example sentences

  1. 엄마가 호박으로 수프를 만들어요.

    Mom makes soup with pumpkin.

  2. 학교에서 호박죽을 먹었어요.

    I ate pumpkin porridge at school.

  3. 밭에 큰 호박이 있어요.

    There is a big pumpkin in the field.

  4. 저는 호박을 별로 안 좋아해요.

    I do not really like pumpkin.

  5. 시장에서 호박 한 개를 샀어요.

    I bought one pumpkin at the market.

  6. 여행 가서 호박빵을 먹었어요.

    I ate pumpkin bread on a trip.