When to use green onion in Korean

When to use it

파 (green onion) is a long vegetable with a white part and green leaves. It is often cut into small pieces and added to soup, ramen, pancakes, and many other foods. People also buy it fresh at the market or grocery store.

Example sentences

1. 엄마가 파를 썰어요.

   Mom is cutting green onions.

2. 저는 라면에 파를 넣어요.

   I put green onions in ramen.

3. 시장에서 파 한 단을 샀어요.

   I bought a bunch of green onions at the market.

4. 학교 급식 국에 파가 들어가요.

   There are green onions in the school lunch soup.

5. 캠핑장에서 파를 구워 먹었어요.

   We grilled and ate green onions at the campsite.

6. 식당에서 파 많이 주세요라고 말했어요.

   At the restaurant, I said, "Please give me a lot of green onions."