When to use lemon in Korean

Korean: 레몬[ re-mon ]

lemon
lemon

When to use it

A lemon (레몬) is a small yellow fruit with a very sour taste. People often use it in drinks, desserts, or cooking. You can talk about eating a lemon, buying one, or adding lemon to food and water.

Example sentences

  1. 물에 레몬을 넣었어요.

    I put lemon in the water.

  2. 엄마가 레몬차를 만들어요.

    Mom makes lemon tea.

  3. 가게에서 레몬 두 개를 샀어요.

    I bought two lemons at the store.

  4. 이 케이크에는 레몬이 들어가요.

    This cake has lemon in it.

  5. 학교 소풍에 레몬 음료를 가져왔어요.

    I brought a lemon drink to the school picnic.

  6. 식당에서 생선에 레몬을 짰어요.

    I squeezed lemon on the fish at the restaurant.