When to use egg in Korean

When to use it

The word "egg" means a common food that comes from a chicken. In Korean, this is called 달걀. People eat eggs in many ways, like boiled, fried, or in soup. You can use this word when talking about cooking, breakfast, or shopping for food.

Example sentences

1. 아침에 달걀을 먹어요.

   I eat eggs in the morning.

2. 엄마가 달걀 두 개를 삶아요.

   Mom boils two eggs.

3. 학교 도시락에 달걀이 있어요.

   There is an egg in the school lunchbox.

4. 마트에서 달걀 한 판을 샀어요.

   I bought a tray of eggs at the mart.

5. 소풍에 달걀 샌드위치를 가져가요.

   I bring an egg sandwich on a picnic.

6. 식당에서 달걀 추가할까요?

   Shall we add an egg at the restaurant?