When to use ingredient in Korean

Korean: 재료[ jae-ryo ]

ingredient
ingredient

When to use it

"Ingredient" means one of the foods you use to make a dish. In Korean, 재료 often means the things you need for cooking, like eggs, onions, or rice. You can use this word when talking about buying food, preparing a meal, or asking what is in a dish.

Example sentences

  1. 오늘 카레 재료를 샀어요.

    I bought ingredients for curry today.

  2. 냉장고에 김밥 재료가 있어요.

    There are ingredients for gimbap in the fridge.

  3. 선생님이 샌드위치 재료를 가져오라고 했어요.

    The teacher told us to bring sandwich ingredients.

  4. 이 수프의 재료는 감자와 당근이에요.

    The ingredients of this soup are potatoes and carrots.

  5. 시장에서 신선한 재료를 찾았어요.

    I found fresh ingredients at the market.

  6. 여행 중에 간단한 재료로 라면을 끓였어요.

    During the trip, I cooked ramen with simple ingredients.